Slowly Cooked Jamaican Curry Goat with Rice & Peas
£6.97
Slowly Cooked Jamaican Curry Goat with Rice & Peas is a flavorful and aromatic dish that embodies the essence of Caribbean cuisine. The goat meat is seasoned with a bold blend of traditional Jamaican spices, including turmeric-rich curry powder, thyme, scallions, garlic, and Scotch bonnet peppers. It is then slow-cooked to tender perfection, allowing the flavors to meld together beautifully.
Served alongside rice and peas, a classic Jamaican side dish made with coconut milk, red kidney beans, and fragrant spices, this meal delivers a satisfying balance of heat, creaminess, and savory goodness. Perfect for special occasions or hearty family dinners, this dish is a culinary journey to the vibrant island of Jamaica.
ALLERGEN: CELERY
- Description
Description
Description
Slowly Cooked Jamaican Curry Goat with Rice & Peas is a flavorful and aromatic dish that embodies the essence of Caribbean cuisine. The goat meat is seasoned with a bold blend of traditional Jamaican spices, including turmeric-rich curry powder, thyme, scallions, garlic, and Scotch bonnet peppers. It is then slow-cooked to tender perfection, allowing the flavors to meld together beautifully.
Served alongside rice and peas, a classic Jamaican side dish made with coconut milk, red kidney beans, and fragrant spices, this meal delivers a satisfying balance of heat, creaminess, and savory goodness. Perfect for special occasions or hearty family dinners, this dish is a culinary journey to the vibrant island of Jamaica.
ALLERGEN: CELERY
Delivery
Yumchop meals are now accessible by our next day trackable delivery service UK wide by our service partners Order must be placed by 4pm to guarantee next day delivery.
