Description
Allergy Advice: SOYA, WHEAT and CELERY
Ingredients
Ingredients: Chicken (95%), Sunflower Oil, Spring Onion, Jerk Sauce (Wheat flour, Sugar, Scallions, Hot Peppers, Salt, Black Pepper, Pimento, Nutmeg, Citric Acid, Ginger, Garlic, Spring onion, YEAST extract, Scotch Bonnet, Stock cube(Salt, potato starch, vegetable fats (palm,shea,sal), yeast extract,sugar, chicken fat(3%), chicken (1%), spices(tumerict, pepper,CELERY seeds), flavourings, onion powert, maltodextrin, lemon juice powder, parsley, caramel syrup, antioxidant ( extract of rosemary).
Nutritional Information:
Nutritional Analysis | |||
Typical Values | Kcal/Per 100g | Kcal/Per Pot 330g | % Reference Intake of an average adult 8400 kj/2000kcal per day* |
Energy | 148 | 488.4 kcal | 24.4% |
Fat | 6.6 | 21.78 | 1.1% |
of which saturates | 1.9 | 6.27 | 0.3% |
Carbohydrates | 0 | 0 | 0.0% |
of which sugars | 0 | 0 | 0.0% |
Fibre | 0.7 | 2.31 | 0.1% |
Protein | 21.9 | 72.27 | 3.6% |
Salt | 0.575 | 1.89 | 0.1% |
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